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We suggest to start grilling 20 minutes after you light the charcoal and as soon as they have started turning into white ash on the outside.ATTENTION! Do not use indoors, places without ventilation. Never use alcohol or gas. Do not throw away the ashes in rubbish bags (danger of fire). Do not let ch..
7,00€ /τμχ
Ex Tax:7,00€
0.00
In Stock
We suggest to start grilling 20 minutes after you light the charcoal and as soon as they have started turning into white ash on the outside.ATTENTION! Do not use indoors, places without ventilation. Never use alcohol or gas. Do not throw away the ashes in rubbish bags (danger of fire). Do not let ch..
15,00€ /τμχ
Ex Tax:15,00€
0.00
In Stock
InstructionsFor best results, place 2-3 pieces of firelighter in a firestarter chimney with a small amount of lump wood charcoal and add charcoal briquettes. When red hot, spread briquettes evenly on barbecue. As soon as briquettes are covered with a light film of ash, they are ready for use...
20,00€ /τμχ
Ex Tax:20,00€
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